Among the huge number of mushrooms there is one very useful specimen - the Common Veselka, which, thanks to its appearance and properties, has been of interest to people for more than one century. Let's take a closer look at it, consider its healing properties and use in traditional medicine.
Description
Botanical characteristic
Common gorse mushroom is a cap mushroom belonging to the genus of the same name. The Latin name is Phallus impudicus L. Under this name it was classified in 1753. In the people, this mushroom is called by so many names - "sramotnik", "upstart", "devil's egg", "gouty sham", "lady under the sheet." Most often, the mushroom got its name because of its unusual shape. 
Did you know? The growth rate of this fungus is 0.5 cm per minute. That is, in 10 minutes the veselka grows by 5 cm. This is the fastest indicator in nature. Veselka on it has overtaken even bamboo, which is usually cited as an example as a record holder in terms of growth rates.
Morphological description
The young fruit body is shaped like an egg. It reaches a diameter of 6 cm. As it grows, the shell of the fruit body breaks, and a knife-like receptacle appears in the shape of a cylinder of white or yellow 12-22 cm in height and 2-4 cm in width, hollow inside. The top of the leg is decorated with a bell-shaped cap 4-5 cm tall, covered with dark green gleba. On top of the cap is a disk with a hole.
The ripe fruit body smells badly - its smell resembles the stench of carrion. Mushroom pickers claim that it spreads to a distance of 10–20 m from the place where the fruit body grows.
Check out the most popular types of edible mushrooms.
After the mucus on the surface is eaten by insects, the cap acquires a yellow tinge, the cells on it become noticeable. The fungus can be eaten both at a young age, and when it has already appeared, but has not grown completely, ratseptakul. When used at a young age, the ovoid membrane should be cleaned. 
Veselka has good taste. The French love to eat it raw, like radishes. Previously, raw fruit bodies ate with the addition of sour cream. Today Veselka is part of the Kim Protasov diet menu. Tasty dishes are obtained if the mushroom is fried or stewed - in this form it resembles fried fish to taste.
Veselka is a low-calorie product, in 100 g of raw mushrooms there are 15-23 kcal, in fried ones - 150 kcal.
Important! After full growth of the raceptakula, the fungus is not suitable for use - it quickly starts the processes of decay and decomposition.
Distribution and habitat
Veselka can be saprotrophic, that is, grow on dead plants. Also forms mycosis with oak, beech, some shrubs. Cheesy spores are carried by insects. 
In nature, the mushroom is widely represented, but still at the egg stage it is rather difficult to detect in the grass. In addition, due to the high growth rates, the lifespan of the fungus is only two or three days.
Veselka is found from May to October in the forests, usually broad-leaved, on fertile lands. It grows one by one and in groups. Most of them are vespers in Europe, the Caucasus, Siberia, and the Far East.
Beneficial features
Veselka is credited with a number of medicinal properties. Among them:
- tonic;
- anti-inflammatory;
- immunomodulating;
- wound healing;
- antihelminthic;
- antitumor;
- cleansing;
- pain killer;
- antibacterial;
- antiallergic.
Shiitake mushroom will help restore health after serious diseases.
What treats and how to take
For many centuries, products based on chelka have been used to treat and prevent a number of diseases. Even there is an opinion that they help with cancer and problems with potency. When ingested, the fungus promotes the production of perforin, which can destroy and stop the growth of cancer cells. 
Since ancient times, the fungus attributed the properties of an aphrodisiac. It contains phytosteroids, similar in action to the male sex hormones. They bring the body and sexual system to a tone, strengthen the male force.
Another therapeutic property that the woman has on the human body is a reduction in blood pressure. It also removes unwanted cholesterol from the blood.
Tinctures from chelle folk healers advise with gout, problems with joints, skin diseases, diseases of the gastrointestinal tract.
In addition, funds from the woman are used as antihistamines, fortifying drugs.
Did you know? Treatment with mushrooms or fungotherapy is one of the areas of pharmacotherapy. It originated over 2 thousand years ago thanks to the treatise of the healer Wu Xing, who described the properties of over 100 species of mushrooms that grow in the Far East. Fungotherapy officially legalized in Japan and China.
Gastritis, gastric ulcer, hypertension, benign neoplasms
For these diseases, they drink 0.5–3 large spoons of tincture three times a day half an hour before meals.
Food poisoning, diarrhea
It is necessary to eat a tinned slice of bread. 
Psoriasis, frostbite, varicose veins, sciatica, rheumatism, gout
Drink a small spoonful of tincture on an empty stomach twice a day.
Erysipelas, pressure ulcers, skin cancer, trophic ulcers
In treating these diseases, powder powdered from a dry mushroom is used - they simply sprinkle problem areas on the skin two or three times a day.
SARS, sore throat, fever, bronchitis
Drink one small spoonful of tincture twice a day before meals. The recommended course of admission - 14 days.
Diseases of the upper respiratory tract
In this case, the powder is mixed with honey in a ratio of one to one. To use the mixture you need one or two large spoons three times a day 30 minutes before meals. It is necessary to dissolve, like a candy. 
Oncology
The first method of application
Cancers of the female system, mammary glands, throat, lungs, uterine fibroids, cysts - they drink 0.5–3 large spoons a day two or three times a day before meals, wash down with a fresh egg or stick with a small spoon of honey for a month.
After a two-week break, they repeat the monthly course. The next break between courses is 21 days. The minimum recommended treatment duration is three courses. Usually therapy lasts from six months to one year.
Second application
There is another method of internal tincture in oncology:
- From the first to the 10th day - one small spoon thrice a day, 20 minutes before meals. Drink a raw egg or eat a small spoon of honey.
- From the 11th to the 13th day - a break.
- On the 14th day, one large spoon is drunk three times 20 minutes before meals. Washed down with raw egg or jammed with honey.
- From the 15th to the 24th day, one small spoon is drunk three times a day, 20 minutes before a meal, with a raw egg or honey.
- From the 25th to the 28th day - a break.
- On the 29th day, three times a day, one small spoon 20 minutes before a meal with a raw egg or honey.
Important! You should not hope for a complete and rapid healing of cancer only with the help of tincture from the woman. It is imperative that you need medication therapy and a visit to the oncoclinic. Fungus treatment can only be used as an additional method of treatment.
Runny nose
At a cold, the tincture of the nostrils and maxillary sinuses is smeared externally. 
Hemorrhoids
When hemorrhoids make candles from tincture
Cervical erosion
For treatment of cervical erosion, douching is performed or tampons soaked in tincture are administered. It must be diluted with warm extract of chamomile in the ratio of one to two.
For prophylaxis
In order to prevent malignant neoplasms, they drink one tablespoon two to three times a day half an hour before meals for a month. To strengthen the immune system, they drink one small spoon three times a day after meals.
Important! Veselka-based drugs are prohibited for children under twelve years of age, pregnant women and women who are breastfeeding, people with kidney problems, or cardiovascular system.
Collection and preparation
For medicinal purposes, the fungus must be collected only in the stage of its egg-shaped form. And then, when he is about to release the leg out - this is evidenced by the presence of a dark tubercle on the surface of the fruit body. Although some sources argue that this is a prerequisite only for drugs against oncology. For the treatment of all other diseases, mature wives with already sprouted legs are suitable.
It is useful to learn about the methods of harvesting mushrooms for the winter: drying, freezing, pickling.
Mushrooms gently pull out of the ground, cut a thin stalk and clean with a brush. It is advisable to collect them in a glass container and carry home unopened. It is not recommended to wash them. They are brushed and wiped with a soft wool cloth. Cutting them is desirable to carry out a wooden knife to avoid contact with the metal. You can also just break the mushroom with your hands. 
Recipe tinctures and methods of harvesting the fungus
For medicinal purposes, the veselka is dried, it is made from oil, tincture and squeezed out juice.
Tincture
Mushroom tincture on vodka or alcohol is used for indoor and outdoor use. It is recommended to take with oncology, psoriasis, varicose veins, radiculitis, gout, colds, diabetes, diseases of the gastrointestinal tract, other diseases. You can cook it yourself, or you can buy it in finished form.
Tincture is also used for compresses and rubbing.
Important! Since the fungus contains strong biologically active substances, it is necessary to strictly follow the indicated dosage in order to avoid the appearance of poisoning.
To prepare the tincture will need:
- dried veselka powder - two tablespoons;
- vodka - 0.5 l.
Candles
One tablespoon of tincture, cocoa butter (25 g), propolis tincture (2 ml). First, make a form of foil and cap for the handle. Cocoa butter is heated in a water bath, tinctures are added to it. Cook in a water bath for five minutes. Poured into molds, sent to the freezer for freezing.
Dried mushroom (for powder)
Veselka drying is carried out at a temperature of + 30 ... +40 ° C. For this process, you need a special dryer. Unfortunately, just under the influence of the sun and wind to carry out proper drying for the purpose of further use for treatment will not work.
After the fungus is dried, it is ground into powder. It is better to do this with a coffee grinder. Later it is used for making tinctures.
Despite the fact that the fly agaric are poisonous mushrooms, they are successfully used in traditional medicine and cosmetology.
Mushroom oil
It is prepared from:
- powder - two large spoons;
- vegetable oil (olive, linseed) - 0.5 l.
Drink the oil should be one tablespoon twice or three times a day before meals. The duration of treatment is three to four months. The oil is primarily recommended for gastritis and ulcer for the regeneration of the gastric mucosa and duodenal ulcer.
Outwardly, oil is used to treat burns, pressure sores, skin inflammation, ulcers, and other diseases. They smear the affected areas. 
Veselka Juice
Juice can be prepared as follows:
- Remove dirt from the fruit body.
- Cut into slices.
- Put in a jar.
- Put in a cool place.
Due to its useful properties in traditional medicine, white mushrooms, honey agarics, boletus, champignons and milk mushrooms are also used.After some time, Veselka will begin to allocate juice. It is not suitable for internal use. They are treated only externally. It is used in the treatment of various diseases and skin lesions.
Storage conditions
Tincture should be stored in the refrigerator in a container made of dark glass. If there isn't one in the house, then you can wrap a regular can or a bottle with foil. The shelf life of the tincture with proper storage is two to three years. 
Juice and oil are also stored in the refrigerator, but for a short time.
Powder from dried mushrooms should be sent for preservation in a glass container into a room where the sun's rays do not penetrate.
Learn how to prepare porcini mushrooms, milk mushrooms, boletus, honey agaric, oyster mushrooms, chanterelles for the winter at home.
Thus, Veselka is a very useful mushroom, which is not only eaten, but also cured of various diseases, including cancer. For food, the fungus can be plucked at any stage of growth, but for therapy, only egg-like fruit bodies should be sought. Due to the content of biologically active substances means on the basis of chelny should be used only in accordance with the recipe. Overdose is fraught with serious poisoning. If you can not find fresh mushrooms, then in pharmacies you can buy a supplement on the basis of chelny in capsules, as well as tincture of this mushroom.
