The Technical Research Center in Finland has developed a technology for turning crickets and meal worms into food ingredients that can be used to make meatballs or falafel, for example. Due to different tastes, structure (depending on the grinding), the powder can become a full-fledged ingredient for many recipes.
Read MoreMany gardeners prefer winter varieties of garlic. After all, they are quite early, besides they give a considerable harvest. Among these varieties favorably distinguished garlic "Lyubasha", which has many advantages, which is why he holds the lead among gardeners. Description Variety "Lyubasha" - Ukrainian breeding, but it is suitable for cultivation not only in Ukraine, but also in Russia, Belarus, Moldova. Read More
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