Beetroot (or Burak) is a perennial, biennial and annual herb of the Amaranth family. This unpretentious and healthy vegetable is grown almost all gardeners. About what the benefits and harm of beets for the body, we will discuss in this article. The composition of the beet, the red vegetable is so useful. The beet includes carbohydrates: fructose, glucose, sucrose and pectins.
Read MoreGloxinia enchants Europeans with its beauty for more than two hundred years; it did not just take root and spread among fans of indoor floriculture, but, without exaggeration, conquered millions of hearts. At the time of discovery and development of new lands, a biologist went with a team of navigators, he described unknown species of animals and plants. Read More
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